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Soups and Snacks

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Veg Clear Soup

published 21 hours, 24 minutes ago posted by

HamsiniNarayan 1 day, 19 hours, 33 minutes ago

Ingredients: ( serves 2) Carrot - 1/4 (finely chopped) Beans - 4 (finely chopped) Cabbage - 3 tbsp's (finely chopped) Onion - 1/4 (finely sliced) Water - 2 cup's Corn Flour - 2 tsp's (mix it with 5 tsp's of water) Spring onion's - 2 tsp's (finely chopped) Ghee - 1/4 tsp Pepper Powder - 1/2 tsp Aji-na-motto - a pinch Method: Heat Ghee in a Bowl, add sliced onion and saute it. Add all the vegetables(carrot, beans & cabbage) to the bowl and saute them. Add 2 cup's of water to the bowl and let the v...

category: Soups and Snacks | comment |
source: homecookreceipes.blogspot.com

tags: Soup, Vegetables

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Punjabi Tinda

published 21 hours, 24 minutes ago posted by

HamsiniNarayan 1 day, 19 hours, 28 minutes ago

Ingredients * 5-6 Tindas washed & chopped into quarter peices (Tinda's are generally round so cut them in 4 equal parts) * 1-2 small & round potatoes washed & chopped into quarters * 1 medium sized onion washed & finely chopped * 1 tomato washed & finely chopped (you can use tomato puree as well) * 1 table spoon ginger garlic paste * 1/2 a cup of water * 1/2 tsp Jeera * Salt to taste * 1/4 tsp red chilli powder * 1/2 tsp coriander powder * 1/2 tsp turmeric powder * 3/4 tsp garam masa...

category: Soups and Snacks | comment |
source: www.khanakhazana.com

tags: Onion, Potato, Tinda

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Caramel Rolls with a Twist

published 21 hours, 24 minutes ago posted by

HamsiniNarayan 1 day, 19 hours, 20 minutes ago

2 c. milk 2 cubes butter (1 cup) 2 pkg yeast (4 ½ tsp) 1/3 c. warm water 1 1/3 c. sugar 1 tsp salt 4 beaten eggs 8 c. flour Filling: 1 square softened butter & cinnamon(lots) & sugar Topping: 1 c. Brown Sugar 2 T. milk 1/2 c. butter 1/2 tsp cinnamon 1 6oz. pkg. vanilla pudding, cook and serve (NOT instant) Heat milk and 2 squares of butter together until butter is melted. Cool and set aside. Mix yeast and warm water; let stand 5 minutes. Add...

category: Soups and Snacks | comment |
source: palatablepicks.blogspot.com

tags: Caramel, Eggs

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Marble Cake

published 21 hours, 24 minutes ago posted by

HamsiniNarayan 1 day, 19 hours, 31 minutes ago

Basic Butter Cake 250g butter 200-250g castor sugar (I used 200g which everyone said very nice, not too sweet) 4 eggs 1 tsp vanilla essence 250g self-raising flour 4 tbsp milk Put butter and caster sugar into mixing bowl and use low speed to mix till even. Change to medium speed and beat till light (sugar has not dissolved yet)...

category: Soups and Snacks | comment |
source: babeinthecitykl.blogspot.com

tags: Cake, Eggs

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Surnoli

published 21 hours, 24 minutes ago posted by

HamsiniNarayan 1 day, 19 hours, 15 minutes ago

Preparation time ~ 30 minutes Ingredients: Rice - 1 cup Fenugreek seeds - 1/3 teaspoon Poha or Flattened Rice - 1/2 cup Buttermilk - 3/4th cup Grated coconut - 2-3 tablespoon Turmeric powder - 1/3 teaspoon Jaggery (grated) - 2 tablespoon or as per taste ~ preferably molten jaggery Water - For grinding consistency Method: Wash rice and poha. Soak rice along with rest of the ingredients for 6-8 hours. This dosa needs ample time for fermentation for the pretty perforation to be evident on the dosa...

category: Soups and Snacks | comment |
source: konkanifoodie.blogspot.com

tags: Beaten Rice, Coconut, Jaggery, Rice, Sweet

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Shrimp Fry

published 1 day, 19 hours, 44 minutes ago posted by

radhika 2 days, 22 hours, 21 minutes ago

BHAJILE SUNGTA (Fried Shrimp) 10-12 medium raw shrimp 1/4 tsp turmeric 3/4 tsp red chilli powder 1/4 tsp ginger garlic paste (optional) salt either coarse rice flour or semolina for dredging oil to shallow fry Devein shrimp, wash and pat dry with a kitchen towel. Add all seasoning and apply evenly to shrimp. No swishing around in a ziploc bag a la Food Network chefs please. Cover and let marinate for 5-10 minutes. Dredge each shrimp in rice flour or semolina so it's well coated. Shake off excess...

category: Soups and Snacks | comment |
source: food-forthought.blogspot.com

tags: Fry, Shrimp, Snacks

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Tofu Patties

published 1 day, 19 hours, 44 minutes ago posted by

radhika 2 days, 22 hours, 17 minutes ago

To make some tasty patties,all you have to do is: Press a Tofu bar in double paper towel for 20 mins to get it dry,then crumble it. I fried it lightly in some olive oil and kept aside. Now in the oil,I sauteed 1 tbsp of garlic ,4 green chillies sliced, n 1 cup of sliced Onions till they are wilted...

category: Soups and Snacks | comment |
source: varshaspaceblog.blogspot.com

tags: Patties, Snacks, Tofu

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Cauliflower Tikka

published 2 days, 22 hours, 16 minutes ago posted by

sagivid 4 days, 21 hours, 44 minutes ago

For this Snack you need 2 medium sized cauliflower 3 tsp. of lemon juice 2 tsp/ of chilli powder 1 tsp. of pepper powder 1 tsp. of garam masala powder 3 tsp. of corn flour Salt to taste. A pinch of red colouring powder. Oil for deep frying. Preparation Wash and clean the cauliflower florets. In a vessel, along with florets add 3 tsp. of lemon j...

category: Soups and Snacks | comment |
source: ensamayalkuripugal.blogspot.com

tags: Cauliflower, Snacks

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Chilled Cucumber Dill Soup

published 2 days, 22 hours, 16 minutes ago posted by

sagivid 4 days, 21 hours, 38 minutes ago

Ingredients Cucumber - 2 Fresh Dill leaves - 1/2 cup, chopped Yogurt - 1 cup White Pepper - 1/2 teaspoon Garlic cloves - 1 , Minced Salt to taste Method De seed the cucumber and cut into chunks and keep aside...

category: Soups and Snacks | comment |
source: valar-myblog.blogspot.com

tags: Cucmber, Soup

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Creamy Curd Semiya

published 2 days, 22 hours, 16 minutes ago posted by

sagivid 4 days, 21 hours, 35 minutes ago

Ingredients: Vermicelli Semiya - 1.cup Onion -1 medium sized Oil -1 tbsp Chilled curd - 1/2 cup Salt to taste Grated Carrot - 1 small size To temper : Mustard seeds - 1tsp Urad Dal - 1 tsp Finely chopped green chillies - 1 Ginger - 1/2 inch piece Method: 1.Roast vermicelli in 1/2 tsp oil for 2mins and keep seperately. [NOTE : Roasting vermicelli in oil keeps the semiya seperated...

category: Soups and Snacks | comment |
source: sharmis-passions.blogspot.com

tags: Curd, Snacks, Vermicelli

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Badam Cake

published 2 days, 22 hours, 16 minutes ago posted by

radhika 4 days, 13 hours, 28 minutes ago

Ingredients: Almonds/Badam - 1 cup Sugar - 2 cups Milk - 1/2 cup Ghee - 1/2 cup Water - 3/4 cup Yellow food color - 1/4 tsp Method: Soak the almonds in boling water for 5 minutes and then in cold water for about an hour.Peel the skin and grind into a smooth paste adding milk little by little...

category: Soups and Snacks | comment |
source: vegetarian-planet.blogspot.com

tags: Almond, Sweets

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Murungai Keerai Adai

published 2 days, 22 hours, 16 minutes ago posted by

radhika 4 days, 13 hours, 24 minutes ago

List of ingredients: 2 cups brown rice. 2 cups finely chopped Murungai Keerai 1 cup finely chopped onions 1 teaspoon finely chopped green chillies ½ teaspoon cumin powder ½ teaspoon turmeric powder ¼ teaspoon asafoetida 2 tablespoon grated coconut (optional) Salt Oil to make adai Procedure: Soak rice for about 4 hours. Grind to a fine paste with very little water. Add coconut (optional) , Murungai Keerai/ Moringa Leaves and rest of the ingredients. Mix well...

category: Soups and Snacks | comment |
source: cilantro-cilantro.blogspot.com

tags: Adai, Snacks, Spinach

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Tirunelveli Halwa

published 2 days, 22 hours, 16 minutes ago posted by

radhika 4 days, 13 hours, 22 minutes ago

Ingredients: 100 grams whole wheat (one level measure of 150 ml cup) 450 grams sugar (three heaped measures cup of the above) 225 grams ghee ( a cup and a quarter of the above cup) The following are as desired: ( I always use all of these) blanched almonds broken cashews roasted in ghee cardamom powder saffron strands immersed in milk Method: Soak the whole wheat after washing thoroughly overnight. By morning it will look...

category: Soups and Snacks | comment |
source: lata-raja.blogspot.com

tags: Halwa, Sweets

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Beet and Bread Cutlets

published 2 days, 22 hours, 16 minutes ago posted by

radhika 4 days, 13 hours, 15 minutes ago

Ingredients: Beetroots - 2 medium sized Potatoes - 2 medium sized Bread Slices - 4 Oil for Shallow Frying Red Chilli Powder - 1/2 teaspoon Garam Masala Powder - 1 teaspoon Bread Crumbs Salt to taste Method: Crumble the Bread Slices into very small pieces. Place the Beets and Potatoes in a Dish and Pressure Cooker them...

category: Soups and Snacks | comment |
source: www.paajaka.com

tags: Beetroot, Cutlets, Snacks

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Khandvi

published 4 days, 21 hours, 53 minutes ago posted by

Anita 5 days, 19 hours, 43 minutes ago

Ingredients: 1/2 cup gram flour (besan) 1 cup thin buttermilk salt to taste 2-3 pinches turmeric powder 1 tbsp. oil For seasoning: 2 tsp. oil 1 tsp. sesame seeds 1/2 tsp. mustard seeds 1 tbsp. coconut scraped 1 tbsp. coriander finely chopped 2 pinches asafoetida 2 green chillies finely chopped 1 stalk curry leaves Method: Mix water, flour, salt and turmeric to form a batter. Heat oil in a heavy pan, add batter. Stir vigorously and evenly to avoid lump formation. Cook ti...

category: Soups and Snacks | comment |
source: indianvegcookingrecipes.blogspot.com

tags: ButterMilk, Snacks

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Penne in a Creamy Tomato Sauce

published 4 days, 21 hours, 53 minutes ago posted by

coolrahul 5 days, 12 hours, 43 minutes ago

Ingredients: * 1/4 pound bacon, diced (optional) * 1/4 cup extra-virgin olive oil * 6 cloves garlic, peeled and halved * 1 medium onion, diced * 1/2 cup vodka * 2 Tomatoes pureed * 1 teaspoon crushed red pepper or chilli flakes * Salt, to taste * 1/2 cup cream * 2 cups of penne pasta * A small bunch of fresh basil leaves, chopped * Parmesan cheese (2 tablespoons) Method: Bring water to a fast boil, add salt and cook penne as per instructions (usually 6 to 8 minutes).In a large saute pan on medium hea...

category: Soups and Snacks | comment |
source: caroscorner.blogspot.com

tags: Bacon, Olive Oil, Pasta, Tomato

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White Chocolate - Cranberry Fudge

published 4 days, 21 hours, 53 minutes ago posted by

coolrahul 5 days, 12 hours, 37 minutes ago

Ingredients: White Baking Chocolate (chopped into smaller pieces) - 12 0z Sweetened condensed milk - 2/3 cup Cranberries - 1 cup Butter - 1 tsp Method: Line a 8x8x2 inch pan with aluminium foil (with some extra foil hanging on the sides) and grease it with butter...

category: Soups and Snacks | comment |
source: letzcook.blogspot.com

tags: Chocolate, Cranberry, Fudge, Sweets

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Poha Tikki

published 4 days, 21 hours, 53 minutes ago posted by

coolrahul 5 days, 12 hours, 35 minutes ago

ngredients 2 cups of poha/beaten rice 1 boiled and mashed potato Salt to taste 1 slice of bread 4 tbsp bread crumbs 1/2 tsp turmeric powder 1/2 tsp red chilli powder 1 tsp garam masala powder A bit of amchur powder Finely chopped coriander leaves 1/4 cup cooked peas Oil Soak the poha in just enough water and leave it covered for some time to make it soft...

category: Soups and Snacks | comment |
source: simpleindianfood.blogspot.com

tags: Beaten Rice, Snacks

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Curd Vada (தயிர் வடை/दही वडा) | Kalyani's Cooking Recipes

published 4 days, 21 hours, 53 minutes ago posted by

haichandar 4 days, 23 hours, 56 minutes ago

Curd Vada (தயிர் வடை/दही वडा) | Kalyani's Cooking Recipes

Curd vada can be had as an appetizer, side dish in a meal or as an evening time snack with tea/coffee. This dish is very easy to prepare and becomes more tastier as the vada soaks in curd for atleast 4 to 5 hours. If prepared in excess, you can refrigerate this dish for 2 or 3 days and eat. Pre-Preparation: 1 hour Preparation Time: 20 minutes Ingredients: Urud Dhal - 1 cup Green chilies - 4 finely chopped Ginger - a small piece (grated/crushed) Pepper - 1 tablespoon (crushed) 5....

category: Soups and Snacks | comment |
source: versatileindianrecipes.blogspot.com

tags: Snacks

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SEMIYA KESARI WITH STRAWBERRY SYRUP

published 5 days, 19 hours, 47 minutes ago posted by

NadiaRahul 6 days, 13 hours, 40 minutes ago

Ingredients : Vermicelli : 1Cup Milk : 2Cup Sugar : 3/4Cup Ghee : 1/4Cup Cashews : 1/4Cup, Chopped Raisins : 3tsp Strawberry Syrup : Strawberry Crush 5tsp / Strawberry jam 4tsp Mixed in 6tsp Water Elaichi : 2tsp, Powdered Method : Fry the cashews and raisins in 2tsp of ghee until golden brown and keep aside. Add 1tsp ghee in the same pan and fry the vermicelli until golden brown and keep aside...

category: Soups and Snacks | comment |
source: cookingwithlena.blogspot.com

tags: Kesari, Strawberry, Sweets, Vermicelli

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Soups and Snacks

Veg Clear Soup

Punjabi Tinda

Caramel Rolls with a Twist

Marble Cake

Surnoli

Shrimp Fry

Tofu Patties

Cauliflower Tikka

Chilled Cucumber Dill Soup

Creamy Curd Semiya

Badam Cake

Murungai Keerai Adai

Tirunelveli Halwa

Beet and Bread Cutlets

Khandvi

Penne in a Creamy Tomato Sauce

White Chocolate - Cranberry Fudge

Poha Tikki

Curd Vada (தயிர் வடை/दही वडा) | Kalyani's Cooking Recipes

SEMIYA KESARI WITH STRAWBERRY SYRUP

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