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Corn Rice

published 21 hours, 25 minutes ago posted by

NadiaRahul 1 day, 15 hours, 48 minutes ago

Ingredients: 4 cups Basmati rice (soak in water with 1 tbs. vinegar for half hour) 2 cups fresh corn 4 cups water 2 cups evaporated milk 1 cup butter or ghee 1/2 cup vegetable oil 1 big Bombay onion (pounded) 3 cloves garlic (pounded/grated) 3 in. ginger (pounded/grated) 1 big Bombay onion slice thinly 1 stick cinnamon 1 tsp cloves 1 tsp cardamom 1 star anise 1 stalk of coriander leaves,mint leaves,spring onions, 2 pandan leaf (bay leaf if pandan not available) For garnishing: 1/2 cup fried onions 1/2 ...

category: Main Dishes | comment |
source: umidishes.blogspot.com

tags: Basmati Rice, Corn, Rice

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Bihari Khichdi

published 21 hours, 25 minutes ago posted by

NadiaRahul 1 day, 15 hours, 49 minutes ago

Ingredients Basmati rice - 200 gm Moong daal - 100 gm Masoor daal -100 gm. Desi ghee - 4 tbsp For tadka : Dried red chilly - 2 Bay leaves - 2 Jeera - 1/2 tsp Ginger -Garlic paste - 1 tbsp Whole garam masala: Green cardamoms - 2 peeled and mashed Black cardamoms - 1 peeled and mashed Cinnamon - 1-inch stick Cloves - 4 Powdered masala: Turmeric powder - 1/2 tsp Red chilly powder - 1 tsp Jeera powder - 1tsp Dhania powder - 1 tsp Garam masala powder - 1 tsp Salt - to taste Sugar - 1/4 tsp. Peas - 1/4 c...

category: Main Dishes | comment |
source: freshflavors.blogspot.com

tags: Khichdi, Rice

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Schezwan friedrice

published 1 day, 19 hours, 45 minutes ago posted by

aditisharma 2 days, 13 hours, 1 minute ago

Ingredients:- Cooked rice - 3 cups Spring Onions - A bunch Green peas - 1/2 cup Capsicum - 1 Cabbage - half cup Carrots - 2 Sprouts - 1 1/2 cups Soya Sauce - 5tbsp Ajinomotto - a pinch Black pepper powder - 1 tbsp Lee kum kim's Chiu Chow Chilli Oil - 2tbsp (this is the main ingredient) Oil - 3tbsp Salt - to taste Method:- Take a pan and put oil in it.Once the oil is hot add capsicum,greenpeas,cabbage,carrot and cook till they become soft.Then add salt,ajinomotto,soya sauce,black pepp...

category: Main Dishes | comment |
source: priyasfoodcourt.blogspot.com

tags: Cabbage, Capsicum, Onions, Rice, Soya

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Vegetable Dosa

published 2 days, 22 hours, 17 minutes ago posted by

padmaja 4 days, 4 hours, 7 minutes ago

Vegetable Dosa is our favorite item at my home. Vegetable Dosa is a colorful and healthy item. Health benefits of Green peppers: 1.Green bell Peppers is a rich source of Vitamin'C' and vitamin 'A'. 2.Green bellpeppers are also good source of vitamin B6, Which assists in a number of bodily functions, from metabolism, to immune and nervous system health. 3.Green bell peppers are also a good source of antoxidants which may help protect our cells from damage. 4. Bell peppers have also been shown to prev...

category: Main Dishes | comment |
source: padmaja13.blogspot.com

tags: Dosa, Vegetable Dosa

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Sourly Mango rice

published 4 days, 21 hours, 54 minutes ago posted by

Anita 5 days, 19 hours, 43 minutes ago

Ingrdients: 2 cups cooked rice(cook 2 cup of rice with 3 cups of water) cool it. 1 grated mango 1 tsp turmeric powder salt to taste oil Cilantro for garnishing Tempering ingredients: 1 tsp mustard seeds 1 tsp Urad dal 1 tsp channa dal 4-5 curry leaves 2-3 red chilies 3-4 green chilies 1 tsp peanuts 1 tsp cashew nuts Method: Heat a pan add tempering ingredients as on the list...

category: Main Dishes | comment |
source: marecipes.blogspot.com

tags: Mango, Rice

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Carrot and Chickpea Rice

published 6 days, 19 hours, 26 minutes ago posted by

Gold_Dish 8 days, 11 hours, 58 minutes ago

Ingredients 1 cup Basmati rice 2 to 4 peppercorns 12 mm. (1/2") piece cinnamon 2 cloves 2 green cardamom 1 onion, chopped 1 cup carrot, grated 1 cup boiled chickpeas or canned chickpeas 1/2 lime juice 1 tablespoon oil salt to taste Method Wash the rice and keep aside. Heat the oil in a pressure cooker, add the peppercorns, cinnamon, cloves, cardamom and onion and fry for some time...

category: Main Dishes | comment |
source: medhaa.blogspot.com

tags: Carrot, Peas, Rice

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Indian Recipes, Veg Recipes, Indian Cooking Recipes, Food Recipes and more Recies.

published 10 days, 20 hours, 7 minutes ago posted by

shwetacontractor 11 days, 14 hours, 53 minutes ago

Indian Recipes, Veg Recipes, Indian Cooking Recipes, Food Recipes and more Recies.

Masala Dosa Ingredients: Dosa shell: 1 1/2 cups rice 1/2 cup urad dal salt to taste Oil Masala Filling: 2 large potatoes 1 medium onion (chopped) 1/2 teaspoon yellow split peas 1/2 teaspoon mustard seed 1/2 teaspoon turmeric 1-2 green chili 1 tablespoon oil salt to taste Preparation: Dosa shell Separately soak rice and urad dal at least 6 hour or overnight in water. Grind to paste. Mix together, add salt with water to make batter. Leave in room tempera...

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source: indianvegcookingrecipes.blogspot.com

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Brown Rice -- Mint Rice

published 10 days, 20 hours, 7 minutes ago posted by

NamritaPrakash 11 days, 10 hours, 58 minutes ago

Prep Soak 2 cups of Brown Basmati for half an hour. You can also use White Basmati but then the water required to cook will vary. Make a paste of half of a large red onion(or 1 small red onion), 4-5 cloves of garlic, 1" of peeled ginger and 4 tbsp of Mint Leves (Pudina) paste. Add 2-3 green chillies to make the paste, I didn't because Saturday Lunches are for everyone in the family even the non-chili eaters. Note: My neighbors had given me lots & lots of mint/ pudina over summer, which I had transf...

category: Main Dishes | comment |
source: www.bongcookbook.com

tags: Mint, Rice

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Roast beef in Slow cooker

published 10 days, 20 hours, 7 minutes ago posted by

NamritaPrakash 11 days, 11 hours, 3 minutes ago

Ingredients 1.5kg Roast Silverside of beef 3 large potatos 4 small carrots 3 small parsnip 5 small garlic cloves of garlic half a leek, chopped half a red onion, chopped half a stock cube worth of stock (about 300ml) good slug of red wine (about a glass and a half) So I linned my slowcooker pot with thick slices of potato about 1cm thick. I cut little holes in my roast and poked 2 cloves of garlic slivers into the holes...

category: Main Dishes | comment |
source: boozysusie.blogspot.com

tags: Beef, roast

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Spinach Rice

published 11 days, 22 hours, 39 minutes ago posted by

kamala_vasu 12 days, 20 hours, 13 minutes ago

Recipe: Spinach/Palak Rice (Basmati rice flavoured with spinach, aromatic spices and fresh herbs & cooked in coconut milk) Prep & Cooking Time: 45 minutes Serves: 3 People Recipe Level: Intermediary Recipe/Post by: Viji Ingredients: 1 cup Basmati Rice 1 bunch Spinach/Palak 1 Red Onion 2 Green Chillies 1 small wedge Ginger 1 cup each of fresh/frozen Sweet Corns and Green Peas 1 tsp Butter 1 cup Coconut Milk ¼ cup water A pinch of Sugar Salt to taste For Tadka/Tempering: 1 tsp Ghee 1 tsp Oil 1 ea...

category: Main Dishes | comment |
source: beyondcurries.blogspot.com

tags: Coconut Milk, Palak, Rice, Spinach

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Tomato Rice - Lunch Box Recipe

published 16 days, 20 hours, 45 minutes ago posted by

padmaja 18 days, 3 hours, 41 minutes ago

Tomato rice is a simple South Indian recipe. We can prepare this recipe with leftover rice/Fresh rice. This recipe is a well known lunch box recipe. Ingredients: 1 Cup Rice 3 Tomatoes 1 Medium Onion 4 - 5 Green Chilies Red Chilly powder to taste 1/4 tbs turmeric 1/2 Inch Ginger 2 flakes garlic 2 Cloves 1 piece cinnamon 2 cardamons 2 tbs oil/butter/ghee Coriander leaves for garnishing. Preparation: Cook the Basmati rice and keep it aside. Allow it too cool. Heat oil in a pan, add cloves,cinnamon, Car...

category: Main Dishes | comment |
source: padmaja13.blogspot.com

tags: Tomato Rice

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Semiya Biryani / Vermicelli Biriyani - Malabar Special ~ Sankeerthanam

published 18 days, 21 hours, 22 minutes ago posted by

vrinda 19 days, 7 hours, 55 minutes ago

Semiya Biryani / Vermicelli Biriyani - Malabar Special ~ Sankeerthanam

Ingredients 1 cups cooked shredded chicken2 cups vermicelli1 onion1 tomatofew fresh spices(cloves, Cinnamon stick, star anise)2 tsp chicken masala1 tbs fresh ginger garlic pastecoriander leaves, to garnishsalt, as needed2 tbs ghee/clarified butterfew cashews and raisins1 tsp garam masala1/2 tsp fennel seedsDirections Cook the vermicelli in water adding 1 tsp ghee and salt. Drain and run under cold water and keep aside. Heat 1 tbs oil or ghee in a pan, add fennel seeds and fresh spices. Once nice ar...

category: Main Dishes | comment |
source: sankeerthanam.blogspot.com

tags: Semiya biryani, vermicelli recipes

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Vegetable fried rice

published 19 days, 21 hours, 39 minutes ago posted by

vinod 20 days, 21 hours, 22 minutes ago

Ingredients: Beans (thinnly sliced) - 1 cup Carrots (thinnly sliced) - 1 cup Peas - 1/2 cup Spring onions (chopped) - 1 bunch Onion (thinnly sliced) - 1 Capsicum (thinnly sliced) - 1/2 cup Green chillies (slit) - 3 Rice (preferably basmati) - 2.5 cups Soy sauce - 2 tbsp Chilli sauce - 2 tbsp Tomato ketchup - 1 tbsp Ajinomoto - a pinch (optional) Salt - as needed Black Pepper powder - as needed Oil - 1 tbsp Method: Cook rice in a rice cooker using less water than you would normally use, making sure i...

category: Main Dishes | comment |
source: letzcook.blogspot.com

tags: main dish, Rice, Vegetabels

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Fish Pulav

published 19 days, 21 hours, 39 minutes ago posted by

radhika 20 days, 9 hours, 28 minutes ago

Ingredients: Cooked rice - 1 cup Cooked and shredded Tuna - 1/2 cup Onions - 3 tbsp (minced) Minced ginger and garlic mixture - 1 tbsp G.chillies - 2 Chilli powder - 1 tsp Corriander powder - tsp Black pepper powder - 1 tsp Cinnamon - 1 inch Cloves - 2 Curry leaves a few Corriander leaves - a hand full Procedure: To cook the tuna, I leave it in microwave for 3 mins. Then shred it and set aside. Heat oil in a pan, season with cinnamon and cloves. Then add onions and g.chillies and fry for a few mins un...

category: Main Dishes | comment |
source: spicykhazana.blogspot.com

tags: Fish, Ginger, Rice, Tuna

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Ellu (Sesame) Rice

published 20 days, 21 hours, 34 minutes ago posted by

sagivid 21 days, 19 hours, 37 minutes ago

Ingredients: Rice - 1 Cup Salt to taste Oil - 2 tablespoon To fry and grind: Black Sesame seeds - 1/4 cup Red chillies - 5 t0 6 (If your chilly is more spicy, you can reduce the number). Asafoetida - pinch Urud dhal -1 teaspoon Channa dhal - 1 teaspoon Coriander se...

category: Main Dishes | comment |
source: versatileindianrecipes.blogspot.com

tags: Rice, Sesame

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Amla (Goose Berry) Rice

published 20 days, 21 hours, 34 minutes ago posted by

sagivid 21 days, 19 hours, 44 minutes ago

Ingredients: Rice (cooked) - 2 cups Gooseberries - around 6 to 7 Fresh green peas - ½ cup Onion - 1 medium sized finely chopped Mustard Seeds - ½ tspn Green Chilli - 1 or 2 finely chopped Ginger - finely grated: ½ tspn Red Chilly powder - 1 pinch Turmeric powder - 1 pinch Asafoetida - 1 pinch Coriander f- or garnishing Cooking oil - 2 tspns Salt to taste Method Grate the goose berries and keep aside. The seeds can be thrown away. In a shallow frying pan, heat some oil, add the mustard seeds and let it...

category: Main Dishes | comment |
source: swarskitchen.blogspot.com

tags: Amla, Rice

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Palak Kolambhu

published 21 days, 19 hours, 56 minutes ago posted by

HamsiniNarayan 24 days, 20 hours, 40 minutes ago

Ingredients: Palak - 1 bunch or 1 packet Moong dal - 1/2 cup boiled and mashed Onion - 1 medium Tomato - 1 medium Turmeric powder - 1/2 tsp Chilly powder - 1 tsp coriander powder - 2 tsp Mustard seeds - 1/2 tsp Urad dal - 1/2 tsp Dry red chillies - 2-3 Curry leaves - 3-4 Tamarind paste - 1 tsp Salt to taste Oil To paste: Coconut grated - 2 tblspn Green chillies - 2 Cumin seeds - 1 tsp Black pepper - 1 tsp Method: In a blender add grated coconut, green chillies, cumin seeds, black pepper and grind it...

category: Main Dishes | comment |
source: anusouthrecipes.blogspot.com

tags: Palak, Sambar, Spinach

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Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Potala Rasa

published 26 days, 20 hours, 6 minutes ago posted by

Dhanashree 27 days, 10 hours, 58 minutes ago

Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Potala Rasa

Potala Rasa is a favourite among oriya people. It is delicious and eye catching. More over it is simple and dont require many ingredients. Ingredients: 10 pcs: Parwal 2 large: Potatoes 2 medium size: Onions 1cm: Ginger 1teaspoon: Garam Masala 1 teaspoon: Cumin seeds ½ cup: Coconut ½ cup: Oil Salt . Method: Grind the grated coconut. Add 3 cups warm water to it. Pour out the coconut milk and keep aside.Grind the onion, ginger and cumin seeds and make a smooth paste.Peel the skin and c...

category: Main Dishes | comment |
source: dhanashrees-recipes.blogspot.com

tags: Oriya Recipes

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Gobi Fried Rice

published 26 days, 20 hours, 6 minutes ago posted by

Anita 27 days, 22 hours, 39 minutes ago

Ingridents: Ingredients : Cauliflower:1 small(cut into flowerlets and put them in salt water,this helps to clean the flowerlets) Cornflour:2 spns All Purpose Flour:2 spns GingerGarlic Paste:1 spn Salt :To Taste Pepper:To Taste Red Food Color:1/8th spn Water:3 spns Oil:For Deep Frying Procedure : In a blow put the washed Cauliflower flowerlets and sprinkle all-purpose flour,cornflour toss them well,such that the flowerlets are coated evenly.

category: Main Dishes | comment |
source: kavyanaimish.blogspot.com

tags: Cauliflower, Ginger, Rice

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Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Inji Kozhambu

published 27 days, 23 hours, 15 minutes ago posted by

Dhanashree 28 days, 8 hours, 57 minutes ago

Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Inji Kozhambu

Inji Kozhambu is made up of Ginger. The word " Inji" means ginger in tamil. This gravy is accompanied with rice and also can be stored for 2-3 days. Its spicy in taste. Ingredients: Ginger - a big piece Tamarind - lime sized ball Red chilli - 8-10 nos Coriander seeds - 2 tbsp Red gram dal - 1tbsp Black pepper - 1tsp Turmeric powder - 1/4 tsp Salt - to taste. For Seasoning: Mustard - 1tsp. Sesame oil - 6 tbsp. Asafoetida - 1/4 tsp. Curry leaves - 8-10. Method: Wash, peel & chop t...

category: Main Dishes | comment |
source: dhanashrees-recipes.blogspot.com

tags: Tamil Nadu recipes

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Main Dishes

Corn Rice

Bihari Khichdi

Schezwan friedrice

Vegetable Dosa

Sourly Mango rice

Carrot and Chickpea Rice

Indian Recipes, Veg Recipes, Indian Cooking Recipes, Food Recipes and more Recies.

Brown Rice -- Mint Rice

Roast beef in Slow cooker

Spinach Rice

Tomato Rice - Lunch Box Recipe

Semiya Biryani / Vermicelli Biriyani - Malabar Special ~ Sankeerthanam

Vegetable fried rice

Fish Pulav

Ellu (Sesame) Rice

Amla (Goose Berry) Rice

Palak Kolambhu

Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Potala Rasa

Gobi Fried Rice

Dhanashree's Recipes - The Flavours & Aromas Of Cuisines: Inji Kozhambu

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